INGREDIENTS

• 1 tbsp butter

• 1/2 large onion, chopped

• 2 cloves garlic, minced

• 3 cups chicken broth

• 1 1/2 cups heavy cream

• 4 cups broccoli, finely chopped

• 1/2 tsp smoked paprika

• 1 tsp pepper

• 1/2 tsp salt

• 3 1/2 cups cheddar cheese

METHOD

1. In a deep pot, add the butter and place it over medium heat. Once hot, add the onions and garlic and stir fry for 1-2 minutes, until fragrant.

2. Add the chicken broth, heavy cream, finely chopped broccoli, smoked paprika, pepper, and salt, and bring it to a boil. Once it begins to boil, reduce to low and simmer for 20 minutes until the broccoli is tender.

3. Add the cheddar cheese, half a cup at a time, until combined. Remove from the heat and serve with extra shredded cheese and chopped parsley on top.

NOTE: This healthy recipe was from womenshealthmag.com