Nonstick Cooking Spray
1. In medium bowl combine mayonnaise, chopped cilantro and lime juice.
2. Transfer 1/4 cup to a small bowl and set aside to serve as sauce with fish.
3. Brush fish with remaining mayonnaise mixture.
4. Spray a large skillet with cooking spray and heat over medium-high heat.
5. Add cod fillets and cook turning once, for 8 minutes or until fish is firm but moist.
6. Serve with cilantro-lime sauce.
NUTRITION INFORMATION PER SERVING